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Layered Potatoes

(0)

65 min

GastroHobbi

GastroHobbi


A rakott krumpli a magyar konyha egyik legklasszikusabb egytálétel receptje. Rétegzett burgonya, tojás, kolbász és tejföl – laktatóan finom családi ebéd, ami generációk óta a kedvenc. Próbáld ki a mi receptünket friss alapanyagokból!

Ingredients

Price per portion:HUF 738.74
Ingredients
You probably have at home

Preparation method

1

Wash the potatoes thoroughly, then boil them with their skins on in lightly salted water until tender. Once cooked, rinse them with cold water, peel, and slice.

2

Add the egg yolks to the sour cream, season with salt, and mix thoroughly.

3

Grease an ovenproof dish with any fat of your choice, add a layer of potatoes, season with salt, then add the sliced hard-boiled eggs and the sliced sausage, another layer of potatoes, drizzle with a few spoonfuls of the sour cream mixture, and start layering again. Continue this until all ingredients are used up, with sour cream on top.

Nutritional values

Energy value
2573.16 kJ615 kCal
Fats
28.5 g
Carbohydrates
35 gincluding sugars3.2 g
Protein
22 g
Salt
2.45 g
Fibre
2.5 g

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