La Burrata Fior di Latte, handcrafted 

La Burrata Fior di Latte, handmade

Burrata Fior di Latte is a handmade Italian cheese, made in the traditional way, according to a carefully guarded recipe. The term "Burrata" means "butter" in Italian, referring to the freshness and excellent quality of the cheese.

The cheese is special because the soft outer shell hides a richly creamy, milky filling. This inner part, which has a delicately runny consistency, almost melts in the mouth, creating the characteristic and unique taste experience of Burrata. The contrast between the outer and inner layers not only makes the texture exciting, but also enriches the cheese's flavour, as the fresh milk flavour is in perfect harmony with the soft, creamy centre. Thanks to this duality, Burrata is unique not only in appearance but also in taste, and adds an unforgettable culinary experience to any dish.

Burrata is a versatile Italian cheese that is served fresh, so that its creamy texture and flavour can be fully appreciated. It is a perfect choice for salads, pasta and pizzas, as well as for appetisers and cheese boards. La Vera Burrata Pugliese, (The real Burrata from Puglia) Natural, fresh and delicious. What is our secret? High quality milk produced in Hungary, processed with Italian expertise and tradition, and a dedicated attention that accompanies our products from FARM TO FORK.

Producer information

The company's main goal is to produce and distribute traditional Italian cheeses from high quality milk, without the addition of colourings or additives. Maria Eugenia and her brother Roberto Pusceddu draw their commitment from their father's work, who deeply loves his work and his animals, and the high quality of the milk he produces is the key to the excellence of the cheeses produced by the company. Their father's story highlights that passion and commitment drive people towards their dreams. Authenticity and the production of healthy products are important to their company, which they manufacture following the traditions of their ancestors. The development of their business is due to the cooperation of the family and the employees, who work together for the well-being of the animals and for the production of excellent products. Maria Eugenia Pusceddu's personal life story further strengthens the values and commitment associated with their business.

Storage

in a cool, dark, closed place between 0 and +4 degrees.

Manufacturer

La Burrata Mozzarella Kft
2699 Szügy, Mikszáth út 21/B

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.