20 DAYS AVERAGE FRESHNESS
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841 customers have this product in their favourites
34% of customers buy regularly
Looking for a delicious, quick meal? Try this Hungarian Mastergood chicken Vienna sausage! This smoked delicacy comes in a 360 g portion and stays fresh for 20 days. It is gluten-free, lactose-free, GMO-free, and contains no sodium glutamate. Made with care by a traditional family business from farm to table, it takes just 3 to 4 minutes in simmering water.
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Description
Master Good Viennese sausages made from chicken meat 2x180 g
Smoked sausages made from chicken meat, in a protective gas packaging
- GMO-free production
- Gluten-free
- Lactose-free
- Sodium glutamate-free
- From farm to table
Can be prepared in 3-4 minutes by placing it in boiling water after removing it from the packaging
Producer information
The Master Good group operates in the North-Eastern region of Hungary, and deals with integrated feed production, poultry farming, hatching, broiler fattening and processing. The group is owned 100% by the Bárány family.
The family has been engaged in poultry farming for 114 years, spanning four generations, making it the oldest poultry farming dynasty in Hungary. The first generation that started the tradition was the poultry farmer of the Széchenyi earls' estate. The commitment to the profession they represented has been passed down from generation to generation. The key to the group's current success also stems from this heritage.

Storage
In unopened packaging, stored between 0°C and +5°C
Distributor
SÁGA FOODS ZRT
9600, Sárvár, Soproni u.15.
Product information
The information provided here regarding the products is for preliminary information purposes only, after receiving the product you will receive final information based on the label of the given product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Csirkehús GMO-mentes termelésből77 %
- Ivóvíz
- csirkezsír
- csirkebőr
- Étkezési só
- Ehető marhakollagénbél
- Burgonyakeményítő
- növényi rostok
- Stabilizátorok
- Difoszfátok
- élesztőkivonat
- Fűszerek
- antioxidánsok
- Nátrium-aszkorbát
- aszkorbinsav
- aromák
- Hidrolizált növényi fehérje
- Dextróz
- fűszerkivonatok
- Színezék
- kárminsav
- Tartósítószer
- Nátrium-nitrit
- a hús gmo-mentes termelésben felhasználható takarmánnyal etetett állattól származik






























