Fresh chicken breast fillet of 'A' quality 

Preserves its quality

Usual shelf life after delivery of the order: 5 days.
Guaranteed shelf life of the product after delivery of the order: 1 day.

Chicken breast fillet.

Chicken meat is one of the most well-known and most significant sources of protein. It has a significant content of vitamins A, B3, D and is a good source of calcium, magnesium, phosphorus, potassium and selenium.
The primary demand of consumers is meat with high protein and low fat content, accordingly the most popular type of meat is the breast. Chicken meat with skin contains twice as much fat as skinless meat. Thus, in order to consume less fat, it is advisable to eat skinless meat. In the case of chicken, it is fortunate that the fatty tissue is located under the skin, it does not permeate the muscle fibres, so it can be easily removed. Lean chicken meat is a good source of omega-3 and omega-6 fatty acids, its composition is favourably balanced, it contains a large amount of oleic and linoleic acid, and phosphatides. Compared to large slaughter animals, chicken meat has a higher protein content, but its collagen content is lower.

Storage

Store between (-2)-(+4)°C. The product can only be consumed after thorough heat treatment.

Distributor

Master Good Kft.
4600, Kisvárda, Ipari út 9.

Product information
The information provided here regarding the products serves only for preliminary information, after receiving the product you will receive final information based on the label of the given product.