19 DAYS AVERAGE FRESHNESS
961 customers have this product in their favourites
27% of customers buy regularly
Treat yourself to the Italian The Bridge Bio blueberry coconut yogurt alternative, a perfect dairy-free delight. This 100% organic, vegan, and cholesterol-free plant-based dessert is an excellent choice for those avoiding gluten or lactose. Packaged in a convenient 125g cup, this low-fat treat stays fresh for an average of 19 days when kept refrigerated.
Country of origin
Description
The Bridge Organic Blueberry Coconut Yogurt
Dairy-free indulgence is provided by the 100% ORGANIC Blueberry Coconut Yogurt, which contains no cholesterol. It is an excellent choice for those with lactose and gluten sensitivity, as well as for those with milk protein allergies and vegetarians. Be careful, one box is never enough!

*The image is illustrative.
Suggested use
Recommended for everyday consumption: as part of a complete, energizing breakfast, or as a dessert after any meal. The Bridge ORGANIC desserts are low in fat, contain no added thickeners, so they do not put unnecessary strain on your digestion either.
Producer information
The Bridge is a family business from Vicenza, Northern Italy. They produce exclusively 100% organic drinks, desserts and cooking creams from carefully selected and certified ingredients. All of their products are vegan, lactose- and cholesterol-free, and most of them are also gluten-free.

Storage
Store refrigerated.
Distributor
ISH Food Kft.
Budapest, 1222. Nagytétényi út 112.
Product information
The information provided here for the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- víz
- Almalé sűrítmény
- Kókusz9.6 %
- Áfonya darabok4.6 %
- áfonyapüré3.3 %
- Tápióka keményítő
- természetes áfonya aroma
- Fekete sárgarépa koncetrátum
- Kukoricakeményítő
- sűrítő anyag
- Szentjánoskenyér gumi
- Élő kultúrák
- S. thermophilus
- L. bulgaricus
- L. acidophilus
- B. Lactis
Allergens
- May contain traces of:
- Szójabab
- Diófélék





























