14 DAYS AVERAGE FRESHNESS
1,296 customers have this product in their favourites
31% of customers buy regularly
Mende Hús spicy Mendei Parasztkolbász is a traditionally smoked, home-style Hungarian sausage crafted from high-quality local ingredients. This farm-fresh, GMO-free, lactose-free, soy-free, and additive-free delicacy is perfect for sandwiches, cold platters, or traditional dishes like potato stew and lecsó. Straight from a family-run producer with a 30-year tradition, it stays fresh for at least 14 days.
Country of origin
Description
Product description
TRADITION AND QUALITY FOR 30 YEARS
A traditional, home-style product made from quality Hungarian ingredients, traditionally salted and smoked. GMO, lactose, soy and additive free. It can be an excellent ingredient for Hungarian dishes, such as paprika potatoes, lecsó, layered potatoes, shepherd's pie, and Transylvanian cabbage. Ready-to-eat product.
Producer information
Mende Hús Kft. has been producing traditional products made from quality Hungarian ingredients, using traditional salting and smoking methods for more than 30 years. The butcher's trade is a real tradition in their family, as the 4th generation is already practicing this craft. Their aim is to produce high-quality products from excellent Hungarian ingredients, with the best of their knowledge and the greatest care, which anyone can consume with pleasure and confidence.
Use
Excellent ingredient for breakfasts, dinners, sandwiches, cold platters and ready meals.
Storage
Store below 20 ° C.
Distributor
Mende Hús Kft.
2235 Mende, Fő utca 30.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Nyers csont nélküli sertéshús
- sertés szalonna
- Ivóvíz
- Étkezési só
- csípős fűszerpaprika
- őrölt fekete bors
- őrölt kömény
- Fokhagyma