Ráma Lactose-free Margarine for Baking is your reliable companion for creating delicious roasts and pastries. This Polish margarine, with a 70% fat content, is made from 100% natural ingredients, making it a great plant-based and lactose-free alternative for all your cooking and baking needs. It comes in a 250g pack and stays fresh for 60 days when stored between 2°C-10°C.
Country of origin
Description
Rama Lactose-Free Baking Margarine
70% fat content margarine. Rama baking margarine is made from 100% natural ingredients. One of the most reliable companions for making mouth-watering roasts and delicious pastries.
Use
Suitable for cooking, baking.
Producer information
The production of the first dairy margarine, under Unilever license, began in 1972 under the name Rama, at the Rákospalota factory of the Vegetable Oil and Detergent Manufacturing Company. This is when the cube Rama margarine appeared. The cup Rama arrived in Hungary in 1988, and since then it has been divided into margarine used for spreading on bread and for baking. The unmistakable shape and quality of Rama Classic is still a benchmark today. The portfolio has been expanding since 1998: Rama Harmónia with sunflower oil, Creamy, which is rich and creamy, and Sea Salt, which brings a Mediterranean atmosphere to the kitchen.
Storage
Store at a temperature between 2°C-10°C.
Distributor
Upfield Hungary Kft.
1133 Budapest, Váci út 76. 4th floor
Product information
The information provided here on the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Növényi olajok és zsírok70 %
- Pálma
- Repce
- napraforgó változó arányban
- víz
- Emulgeálószerek
- Napraforgó lecitin
- Zsírsavak mono- és digliceridjei
- Só0.2 %
- természetes aroma
- Étkezési sav
- Tejsav
- vitaminok
- a vitamin
- d vitamin