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Local Brand

Tarka Kefir 3,5% 

150 gHUF 1,633 /kg

26 DAYS AVERAGE FRESHNESS

245HUF

1,497 customers have this product in their favourites

26% of customers buy regularly

Treat yourself to this delicious Hungarian kefir from the local brand Tarka. It features a rich 3.5% fat content, live cultures, and a smooth, homogenized texture. This traditional dairy product comes as a 150 g portion and stays fresh for up to 19 days. Once you open it, just keep it refrigerated and enjoy it within 2 days for the best taste.

Country of origin

Hungary

Description

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Product description

Tarka 3.5% fat kefir.

Producer information

Naszálytej has given the "heart-shaped" Fittej products a new look, but they have left all their value, taste and quality intact! From September 2021, they will offer their widest range of dairy products under the TARKA brand name.

Tarka is Naszálytej's independent brand, which is the largest volume and the product family available to consumers in most retail units. This brand name primarily offers traditional dairy products to its consumers.

As one of Hungary's leading dairy companies, Naszálytej's mission is to help a wide range of consumers who strive for a healthy lifestyle and consume milk and dairy products daily through their product range.

Storage

Store at room temperature. Requires refrigeration after opening.

Distributor

Naszálytej Zrt.
2601 Vác, Deákvári fasor 10.


Product information

The information provided for the products presented here is for preliminary information purposes only, and after receiving the product, you will receive final information based on the label of the product in question.

Durability

Average durability from the time of delivery: 26 days.

Guaranteed minimum durability from the time of delivery: 7 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
263 kJ63 kCal
Fats
3.5 gincluding saturated fatty acids2.2 g
Carbohydrates
4.4 gincluding sugars4.2 g
Protein
3 g
Salt
0.13 g

Composition & Allergens

Composition

  • Tej
  • tejsavbaktérium-kultúra
  • Élesztőkultúra

Allergens

  • Tej