Vörös Homár LSL

pasteurized black mussels

Product description

Pasteurized black mussels from Spain in a 1000-gram package with a long shelf life.

One of the most common mussels, of which there are countless varieties. They are usually fished in the ocean, seas and river estuaries. They can also be farmed, which is the more common way of obtaining mussels – farming also takes place in the sea. Black mussels contain a lot of calcium, iodine and iron. Mussels have a great culinary tradition in French, Italian and Spanish cuisine. You can prepare them with pasta, but they are also perfect for a mussel dish.

Producer information

SeaFood Hungary Kft. has been a leading domestic player in the distribution and promotion of saltwater fish for years. Its role and importance is demonstrated by the fact that Europe's most significant saltwater fish farmers from Norway to Spain have chosen SeaFood Hungary to distribute their products. Fresh goods arrive at the processing plant in Budaörs twice a week from three different directions, thus guaranteeing the freshness of all their products. Thanks to their advanced processing and packaging techniques, their products remain fresh for a long time and are completely ready to cook.

Attention!

In case of histamine intolerance, it is advisable to consume these products with caution or avoid them. Consult your doctor or dietitian to choose the right diet and products for you.

Storage

Store refrigerated!
The product is not suitable for freezing!

Distributor

SeaFood Hungary Kft.
2040 Budaörs, Károly Király utca 145.

Product information
The information provided here about the products is for preliminary information purposes only; after receiving the product, you will receive final information based on the label of the given product.