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This 175 g Spanish smoked paprika from Kotányi brings an intense, smoky, and slightly sweet flavor to your kitchen. It is the perfect choice for adding a characteristic taste to meat dishes, warm soups, hearty stews, and sandwich spreads. Carefully processed and dried to preserve its rich, valuable aromas, this high-quality spice will easily elevate your everyday home cooking.
Kotányi Paprika I. class. sweet, ground, Szeged region
30 min
Country of origin
Description
Smoked paprika has an intense smoky, slightly sweet taste.
Suggested use
It gives a characteristic flavour to meat dishes, soups, stews, and sandwich spreads.
Producer information
Perfect enjoyment is only possible with the right quality. That's why Kotányi always strives to offer you high-quality herbs and spices that will enrich your everyday cooking.
How do they process their products?
After harvesting, the herbs and spices undergo gentle processing before being carefully packaged - among other things, to preserve their valuable aromas. Speed and the right temperature are essential for drying. During grinding, crushing and sieving, they always take care to handle their products with care so that you too can enjoy the extraordinary flavours and feel the passion as soon as you open the spice packaging.
"Selecting only the finest spices from suppliers around the world is a truly special challenge!"
Erwin Kotányi
Storage
Store in a dry, cool place.
Distributor
Kotányi Hungária Kft.
2045 Törökbálint
Tópark u. 6.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- kaliforniai paprika
Allergens
- May contain traces of:
- Glutént tartalmazó gabonafélék
- Tojás
- Szójabab
- Tej
- Diófélék
- Zeller
- Mustard
- Sesame seeds