2,212 customers have this product in their favourites
29% of customers buy regularly
Looking for a healthy snack? Try this Hungarian Abonett Classic rye extruded bread. This 100 g crispy treat is made from whole grain flour using only natural ingredients. It is completely yeast-free, additive-free, and GMO-free, offering a high-fiber and low-calorie alternative for your daily meals. Best of all, it stays fresh for an impressive 293 days in your pantry.
Country of origin
Description
Product description
Abonett extruded breads are made from wholemeal flour, using only natural ingredients. The grain used retains its full nutritional value during production. The high fibre content, reduced salt content, yeast-free, completely additive-free, which also means that it is free from genetically modified ingredients, and the exceptionally low calorie content of Abonett extruded bread all contribute to a healthier diet.
Producer information
As a family business preserving the traditions of Abonett, we offer 100% natural, low-calorie foods to our customers. During the production of innovative and varied bread substitute products, we use environmentally friendly technologies and materials, providing a livelihood primarily for local workers and producers. The best-known of the company's products, the Abonett extruded bread family, has been on the shelves of grocery stores since 1986.
Storage
Store in a dry, dark place. Once opened, we recommend storing it in an airtight container.
Distributor
Abonett Kft.
2740 Abony Füzesér dűlő 16.
Product information
The information provided here about the products is for preliminary information purposes only; after receiving the product, you will receive final information based on the label of the product in question.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- teljes kiőrlésű rozsliszt
- kukoricadara
- Étkezési só
Allergens
- Glutént tartalmazó gabonafélék