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Create authentic Asian dishes at home with Vietnamese So Thai rice paper! This 200 g portion of rice paper is the perfect choice for making fresh, crunchy spring rolls. It is incredibly easy to use: just dip it in warm water for a few seconds, fill with your favorite fresh ingredients, and roll. Choose soft-edged ingredients to prevent tearing.
Country of origin
Description
So Thai Rice Paper
Rice paper for making fresh spring rolls.
Suggested use
To make fresh spring rolls:
- Dip the rice paper briefly (a few seconds) in warm water (do not use boiling water, as it will disintegrate).
- When softened, fill with fresh, crunchy ingredients, season with a sauce (So Thai spice pastes are excellent for this) and roll up into a neat roll.
Tip: choose ingredients with soft edges so that they do not pierce the rice paper.

Producer information
The Unidex family business was founded in 1989, inspired by a love and passion for original dishes from distant continents. The company is committed to continuous development and exotic products. The Dutch company sells flavours from different parts of the world, including the SO THAI brand, which presents a slice of Asian cuisine. Using the wide range of products, you can create a complete authentic menu as if you were in the East.

Storage
Store in a dry, cool place.
Distributor
Tanner Trade Kereskedelmi és Tanácsadó Kft.
1182 Budapest
Abrudbánya utca 4/a
Product information
The information provided about the products displayed here is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- Tápióka
- Rizs10 %
- víz
- Só


















