Bert C'mon Bert Cashew-based Camembert Alternative

Product Description

Discover C’mon Bert cheese – the vegan alternative to Camembert!
A specialty handcrafted from carefully selected cashews, aged with noble mold.
With its creamy texture and refined flavor, this gluten- and lactose-free cheese not only offers the nutritional benefits of cashews but also the elegance characteristic of fermented cheeses.
C’mon Bert is an ideal choice for those following special diets or simply craving a unique delicacy.

Free from preservatives and artificial colorings, vegan, gluten-free, and contains no added sugar.

Serving Suggestion

Can also be consumed during fasting – adapted to the needs of a balanced lifestyle. Excellent with fresh bread, fruits, or accompanied by a glass of quality wine.
Consume within 3 days after opening.

About the Manufacturer

The Bert brand was born from a desire for delicious and nutritious alternatives – embodying a commitment to health and nature.
Every single product reflects loyalty to a plant-based lifestyle.

In caring for the health of the community and the integrity of the planet, the manufacturer not only offers delicious products but also proudly supports a healthy lifestyle that prioritizes ecological values.

Authenticity in three ingredients

The foundation of Bert products consists of three key ingredients: cashews, pure water, and Himalayan salt.
By excluding additives, preservatives, and all unnecessary ingredients, we offer a truly authentic and healthy choice.

Storage Suggestion

Store at a temperature between +2°C and +6°C.

Distributor

Yesmama Zrt.
2360 Gyál
Kőrösi út 194.

Product Information

The information provided here about the products is for preliminary guidance only; final information will be provided on the product label upon receipt of the product.