Tóalmási chili mangalica grilled sausage nitrite-free 250g 

The Tóalmási chili mangalica grill sausage is a nitrite-free smoked, aged semi-dry artisan sausage made from free-range mangalica pork. Made from natural ingredients, it does not contain any allergens. The products of the Tóalmási Sausage Manufactory are made to the highest quality standards. The family business uses traditional methods such as stone smoking, and their products are gluten-, soy-, sugar-, and additive-free. The sausages are nitrite-free, colorant- and flavor enhancer-free, and gristle-free, made only from controlled ingredients. The products come directly from the meat plant and are vacuum-packed to ensure freshness and quality. The sausages are dried for 2 weeks to achieve the perfect taste and texture, evoking the flavors of the past and creating a nostalgic atmosphere. The Tóalmási Sausage Manufactory is committed to tradition and quality, ensuring the best experience for customers. The Manufaktúrák Neked Limited Liability Company was founded in 2024, and has been dedicated to high-quality meat processing and preservation ever since, excluding poultry. The company's headquarters are located in Balatonlelle, where they operate in modern facilities at the highest standards. The company's registered capital is 3,000,000 HUF, and it currently employs 23 people. The company operates with two owners and one manager, all of whom are committed to sustainability and animal welfare. The goal of Manufaktúrák Neked Ltd. is to offer the highest quality products to its customers while responsibly managing natural resources and animals.