Oat and Sweet Potato Baby Biscuits
4
(1)
35 min
ManóMenü
Preparation method
Ingredients overview
- 200 g sweet potato, steamed and puréed
- Approx. 80-100 g ground oats
- 2 tablespoons ManóMenü cooking oil
1
Thoroughly mix the ingredients.
2
Roll out the mixture on baking paper to a thickness of 1-2 mm, then use a pastry cutter or pizza cutter to cut it into the shapes and sizes you want to offer to the baby.
4
Bake in a 180-degree oven for about 20 minutes. You can adjust the baking time depending on whether you want hard, crunchy, or slightly softer biscuits.
Ingredients
Price per portion:HUF 40.77
INGREDIENTS
Nutritional values
Energy value
355.64 kJ85 kCal
30 min
