Piszkei Eco Organic Rustic Pre-packaged Rye Bread 

Product information

The organic rustic rye bread is made with yeast sourdough, a mixture of rye flour and wheat flour. Its appearance resembles the old-time, hand-made, brown-coloured bread baked in a furnace, with a slightly sour, sourdough-like flavour, but with a looser crumb structure.

Producer information

The Piszkei Öko organic bakery started making bread and pastries from wholemeal organic grains in Lábatlan in 1992. They use the best quality, chemical-free grains and seeds available in the country to make their products. They grind the grain in their own organic mill just before baking, so that it fully retains the vitamins, minerals and trace elements it contains. Their organic products are made exclusively without the use of milk and eggs, so they can be consumed by people with milk or egg allergies and vegetarians.

Consumption information

To be consumed within 24 hours of delivery.

Storage

In a dry, cool place, protected from light.

Manufacturer

Piszkei Öko Kft.2541
Lábatlan, Rákóczi Ferenc út 182.

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.