
Kométa
Roasted garlic chops in a comet oven
90 g15 DAYS AVERAGE FRESHNESS
Maia AI Summary
Enjoy Kométa Roasted Garlic Pork Neck, a Hungarian product, gently pickled, baked in a wood-fired oven, and aged on beech wood for tender, aromatic meat. It's soy-free, gluten-free, glutamate-free, and lactose-free (except cheese products). This delicious sliced ham comes in a 90g pack and stays fresh for 16 days, offering a special taste experience.
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Country:
Hungary,Similar products
More from this brand
Recipes
Roasted, garlic pork neck.
Everyone can find a delicacy that suits their taste from the Kométa Kemencés products made from quality ingredients. Gentle pickling, baking in a wood-fired oven and aging on beech wood make the meat tender and rich in aroma. The Kométa plant is completely soy-free, the products are gluten-free, glutamate-free and, with the exception of cheese products, lactose-free and milk protein-free.
A special taste experience is guaranteed. Artisan care, with the expertise of a large company.
Storage
Store between 0-5 °C. Can be consumed until the date indicated on the packaging, the best before date refers to unopened packaging.
Distributor
Kometa 99 Zrt.
7400 Kaposvár, Pécsi utca 67-69.
Product information
The information provided here on the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Composition
| sertéskaraj | 92 % |
| Ivóvíz | |
| Étkezési só | |
| E508 - Kálium-klorid | |
| Fokhagyma | 0.8 % |
| Stabilizátor | |
| E450 - Difoszfátok | |
| E451 - Nátrium-trifoszfátok és kálium-trifoszfátok | |
| Dextróz | |
| Zselésítőszer | |
| E407a - Euchema-gumi | |
| Antioxidáns | |
| E301 - Nátrium-aszkorbát | |
| Természetes aromák | |
| Tartósítószer | |
| E250 - Nátrium-nitrit |
Nutritional values per 100 g
| Energy value | 534 kJ/127 kCal |
| Fats | 4.5 g |
| including saturated fatty acids | 1.9 g |
| Carbohydrates | 0.6 g |
| including sugars | 0.5 g |
| Protein | 21 g |
| Salt | 1.8 g |
| Fibre | g |


