Skip navigation
Local Brand
Cornito glutenfree millet pasta Tarhonya 200g

Cornito glutenfree millet pasta Tarhonya 200g 

200 gHUF 4,495 /kg
899HUF

569 customers have this product in their favourites

Cornito Milla gluten-free millet tarhonya is a Hungarian pasta alternative in 200 g. Made from millet, it holds its firm texture and distinct grains well during cooking, and contains no preservatives or colorings. Perfect as a side dish for rich stews, vegetable casseroles, or paprikash, it also cooks quickly in salted water for soups.

More from this brand

Similar products

Country of origin

Hungary

Description

Cornito Milla GM millet pasta (tarhonya) is made from carefully selected ingredients, and it can fit into a gluten-free and vegan diet. In addition to millet’s natural fiber and protein content, it is easy to digest, making it suitable for a variety of side dishes and one-pot meals.

Thanks to its fine-grained texture, it absorbs spices and sauces well, so it’s a practical base for vegetable, mushroom, or tomato dishes too. It can be prepared as classic tarhonya, or used as a soup addition.

Use

Cook in salted water, then mix to taste with sautéed onion, vegetables, or saucy dishes. It can also be added to soups as an addition.

About Manufacturer

Gluténmentes BT is a food industry company focused on products and solutions that meet gluten-free needs. The brand supports the everyday choices of customers who follow special diets.

Its products can be a practical help for home cooking, baking, or quick meal preparation. Production is centered on consistent quality and transparent, well-organized operations.

Storage

Store in a cool, dry place protected from sunlight.

Manufacturer

Gluténmentes BT
7361 Kaposszekcső Ifjúság u. 17.

Nutritional values per 100g

Energy value
1520 kJ378 kCal
Fats
4.2 gincluding saturated fatty acids1 g
Carbohydrates
73 gincluding sugars6 g
Protein
8.5 g
Salt
11 g
Fibre
0.0005 g

Composition & Allergens

Composition

millet flour