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Try this delicious Hungarian Cornito Milla gluten-free millet tagliatelle! This 200 g portion of naturally gluten-free pasta is wonderfully easy to digest and beautifully retains its elastic texture during cooking. Thanks to its wide shape, it perfectly holds rich, creamy, or mushroom sauces, but also tastes amazing served sweet with poppy seeds or walnuts for a truly comforting meal.
Country of origin
Description
The Cornito Milla GM millet pasta wide noodles are a gluten-free and vegan alternative for everyday pasta dishes.
Made from carefully selected ingredients; alongside millet’s natural fiber and protein content, it also provides a light texture. Thanks to its wide noodle shape, it pairs well with saucy dishes and simple side dishes, and can be easily worked into the weekly menu.
Use
Cook in salted, boiling water, then drain. Serve with vegetable, tomato, or creamy sauces, or use for baked pasta dishes.
About Manufacturer
Gluténmentes BT is a food industry company focusing on products and solutions tailored to gluten-free needs. The brand supports the everyday choices of customers following special diets.
Its products can offer practical help for home cooking, baking, or quick meal preparation. In production, consistent quality and transparent, well-organized operations are at the core.
Storage
Store in a cool, dry place protected from sunlight.
Manufacturer
Gluténmentes BT
7361 Kaposszekcső Ifjúság u. 17.
Nutritional values per 100g
Composition & Allergens
Composition
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