Skip navigation
Skin calf goulash meat

Skin calf goulash meat 

ca. 0.61 kgHUF 6,999 /kg
ca.4,237HUF

198 customers have this product in their favourites

3% of customers buy regularly

This premium Kapos Ternero boneless veal stew meat is a fresh, high-quality Hungarian product. Pre-cut into convenient smaller pieces, this tender veal features a delicate flavor and soft texture that cooks quickly while remaining incredibly juicy. It is the perfect choice for traditional stews, creamy ragouts, or quick pan-fried dishes, saving you prep time in the kitchen.

Country of origin

Hungary

Description

Skin veal trim, boneless, is a selected veal ingredient made up of smaller pieces. It comes from Hungarian livestock.

It comes in Kapos Ternero packaging and is ideal for stews, ragouts, soups, or quick pan-fried dishes. The diced format helps ensure even cooking, making it a practical choice for everyday meals. Country of rearing: Hungary. Country of slaughter: Hungary.

Use

Remove the packaging and prepare only after thorough heat treatment; suitable for frying, boiling, and braising.

About Manufacturer

As a food industry company, Kapos Ternero Kft is committed to the reliable production and supply of products for everyday consumption. At the heart of its operations are consistent quality and stable cooperation with partners.

Kapos Ternero Kft products can also be practical for use in the kitchen and fit well into regular shopping as well as quick meal preparation.

Storage

Transport and storage: keep refrigerated at 0–5°C. Best before (day/month/year): see packaging. Use within 24 hours after opening.

Warning

The product may only be consumed after thorough heat treatment.

Manufacturer

Kapos Ternero Kft
7432 Hetes Kokasmajor 013/34

Durability

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Composition & Allergens

Composition

Borjú apróhús