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Treat yourself to this premium Hungarian boneless lamb leg slice from Kapos Ternero. This juicy, tender, and relatively lean cut is incredibly convenient and quick to prepare. It features a rich, slightly sweet flavor with a subtle gamey touch that pairs beautifully with rosemary or thyme. It is absolutely perfect for quick pan-searing, grilling, or a festive roast.
150 min
Under an hour
Country of origin
Description
Kapos Ternero Skin boneless lamb leg slices come in Skin packaging. Lamb meat from domestic livestock for everyday cooking use.
Suitable for baking, pan-frying, or as an ingredient for stews. Kapos Ternero offers a practical range built on reliable quality for regular grocery shopping. Country of farming: Hungary. Country of slaughter: Hungary.
Use
Remove the packaging and prepare only after thorough heat treatment.
About Manufacturer
As a food industry company, Kapos Ternero Kft strives for reliable production and supply of products intended for everyday consumption. At the heart of its operations are consistent quality and stable partnerships.
Kapos Ternero Kft products can also be practical for kitchen use and fit well with regular grocery shopping and quick meal preparation.
Storage
Transport and storage: 0–5°C, refrigerated. Best before (day/month/year): see on the packaging. Use within 24 hours after opening.
Warning
The product may only be consumed after thorough heat treatment.
Manufacturer
Kapos Ternero Kft
7432 Hetes Kokasmajor 013/34
Durability
Guaranteed minimum durability from the time of delivery: 2 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Composition & Allergens
Composition
Báránycomb