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Delishu Fermented, Cashew-based Aged Cheese Alternative with Smoked Paprika

Delishu Fermented, Cashew-based Aged Cheese Alternative with Smoked Paprika

90 gHUF 31,656 /kg
2,849HUF

145 customers have this product in their favourites

Try this Bulgarian Delishu fermented cashew-based aged cheese alternative! Infused with smoked paprika, it offers a rich, smoky, and slightly sweet flavor. This 90 g specialty is 100% vegan, gluten-free, and lactose-free, crafted with live cultures. It stays fresh for up to 166 days, making it a perfect addition to your toast or wine platters.

Country of origin

Bulgaria

Description


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Vegan, aged cheese-like product made from cashews with added smoked paprika, an artisan product. Gluten-free, rich in probiotics thanks to fermentation. Soy-free, lactose-free, casein-free.

Durability

Average durability from the time of delivery: 166 days.

Guaranteed minimum durability from the time of delivery: 24 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100g

Energy value
2298 kJ549 kCal
Fats
44 gincluding saturated fatty acids8.6 g
Carbohydrates
20 gincluding sugars0.6 g
Protein
19 g
Salt
0.98 g

Composition & Allergens

Composition

  • Kesudió97 %
  • Füstölt pirospaprika1 %
  • Táplálkozási élesztő
  • Élő probiotikus kultúra
  • L. Bulgaricus, L. Acidophilus, S. Thermophilus
  • himalája só

Allergens

  • Diófélék