8 DAYS AVERAGE FRESHNESS
2,088 customers have this product in their favourites
24% of customers buy regularly
Craving a perfect burger? Try this premium Angus hamburger patty from the Hungarian brand Pap Kolbászműhely. This 280 g Hungarian product is 100% natural, completely free of additives and colorants. It contains only 80% high-quality Angus beef and pork fat for a juicy taste. It stays fresh for 7 days and is crafted using traditional methods.
Country of origin
Description
Product Description
Planning to make a burger? The Angus burger patty is the perfect ingredient: a 100% natural product, free from additives and colourings. Good quality meat (80%) and fat, nothing else!
Product Information
Consume after cooking.
Producer Information
Pap Műhely operates on a human scale, where quality is not just a marketing term, but a genuine reality. The Műhely is a place where they truly work with meat and wood. The Műhely produces sausages and salamis of various types and calibres, using traditional methods from pork, grey cattle, and venison, all sourced exclusively from domestic suppliers. The company is committed to highly innovative solutions, such as passive house and solar panel systems, waste heat utilisation, rainwater recycling, and environmentally friendly packaging.
Storage
Store between 0-5 °C.
Product Information
The information presented here is for preliminary guidance only; final information will be provided on the product label upon receipt of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Angus marhahús80 %
- szalonna