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Pap Kolbászműhely
Beef burger patty
280 g6 DAYS AVERAGE FRESHNESS
Every day, we source locally for the freshest groceries you can trust.
- Description
- Composition
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Pap Kolbászműhely Beef burger patty - ADDITIVE-FREE
Making a burger? The beef burger patty is the perfect ingredient: a 100% additive and dye-free natural product. Good quality beef (70%), a little pork (10%) and fat, nothing else!
Product Information
Can be consumed after heat treatment.
Producer Information
Pap Műhely operates on a human scale, where quality is not just quality because of marketing, but because it truly is. The Workshop is a place where they truly work with meat and truly with wood. The Workshop produces sausages and salamis, in various designs and calibers, using traditional methods from pork, grey cattle, and venison, all exclusively from domestic sourcing. The company is committed to particularly innovative solutions, such as passive house and solar panel systems, waste heat utilization, rainwater recycling, and environmentally friendly packaging.
Storage
Store between 0-5 °C, in a dry, cool place.
Product Information
The information provided here about the products is for preliminary guidance only, and final information will be provided on the product label after you receive the product.
Durability
Composition
| marha hús | 70 % |
| sertés szalonna | |
| sertés hús | 10 % |
Nutritional values per 100 g
| Energy value | 1033 kJ/204 kCal |
| Fats | 20 g |
| including saturated fatty acids | 10 g |
| Carbohydrates | 0.5 g |
| including sugars | 0.5 g |
| Protein | 19 g |
| Salt | 0 g |
| Fibre | 0 g |