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Hamé Duck Liver Pate

105 gHUF 5,705 /kg
599HUF

1,769 customers have this product in their favourites

25% of customers buy regularly

Looking for a quick and delicious snack? This Czech Hamé duck liver pâté is a classic choice that will make your breakfast or dinner preparation incredibly easy. With a practical 105 g amount, it is perfect for spreading on fresh bread. Store it in a dry place, and once opened, keep it in the fridge and enjoy within 48 hours.

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Country of origin

Czech Republic

Description


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Hamé duck liver pâté

Producer information

Under the Hamé brand name, you can now find a wide range of products that make your everyday life easier – saving time when preparing breakfast, lunch, dinner, or snacks, whether you are a single person or a family. Choose from a wide range of pâtés, ready meals, ketchups, jams, canned fish, vegetable and fruit products, and chilled salads. Hamé pâtés are loved and consumed by a wide range of consumers.

Storage

Store in a dry place at a temperature between 0-28°C. After opening, store in the refrigerator at 0-10°C and consume within 48 hours.

Distributor

Hamé Hungária Kft.

2900 Komárom

Damjanich J. u. 25.

Product information

The information provided here about the products is for preliminary guidance only; after receiving the product, you will receive final information based on the label of the specific product.

Nutritional values per 100 g

Energy value
1392 kJ337 kCal
Fats
32.3 gincluding saturated fatty acids11.2 g
Carbohydrates
2.4 gincluding sugars0.8 g
Protein
9.1 g
Salt
1.4 g

Composition & Allergens

Composition

  • Sertészsír
  • Ivóvíz
  • Kacsamáj17.5 %
  • sertésmáj7.5 %
  • Tej
  • Sertésfehérje-kivonat
  • Sókeverék
  • Étkezési só
  • Tartósítószer
  • Nátrium-nitrit
  • Stabilizátorok
  • Szentjánoskenyérliszt
  • Karragén
  • Kálium-klorid
  • Cukor
  • fűszerkeverék
  • ízfokozók
  • Nátrium-glutanát
  • Dinátrium-5'-ribonukleotidok
  • Dextróz
  • Cukor
  • fűszerek és fűszerkivonatok
  • Étkezési só
  • Aroma

Allergens

  • Tej
  • May contain traces of:
  • Tojás
  • Szójabab