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19% of customers buy regularly
This 500 g Italian Barilla Rigatoni durum wheat pasta is the perfect choice for your next delicious meal. Made from the highest quality durum wheat, it cooks to a beautiful, firm "al dente" texture. Thanks to its large diameter and ridged outer surface, this pasta perfectly holds onto your favorite sauces and all of their rich, delicious aromas.
Country of origin
Description
Made from the highest quality durum wheat, Barilla pasta comes in a wide range of shapes and sizes, all with excellent taste and "al dente" texture.
Product information
Rigatoni, which belongs to the group of the largest pasta shapes, is mainly characterized by the grooves on its outer surface and its considerable diameter, which allows Barilla Rigatoni to perfectly hold the sauce on both its outer and inner surfaces, with all its aromas.
Producer information
Barilla has been making pasta from durum wheat semolina since 1877, paying particular attention to every single detail. Founded in 1877, the company has become an international group that exports its products to over 100 countries. It is the world leader in the pasta market, the first in Europe in the pasta sauces category, and the market leader in Italy in the bakery products category.

Storage
Store in a cool, dry place, protected from frost and direct sunlight!
Distributor
Latinum Zrt.
2310 Szigetszentmiklós
Leshegy út 11.
Product information
The information provided here about the products is for preliminary information only, after receiving the product, you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- durum búzaliszt
- Ivóvíz
Allergens
- Glutént tartalmazó gabonafélék
- May contain traces of:
- Tojás





























































