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This Italian Rummo Orzo is an egg-free durum dry pasta made using traditional methods by a family factory in Benevento. It reliably holds its shape and texture during its 7-minute cooking time. Offering 500 g, this side dish pasta is ideal for soups and everyday meals, and should be kept in a cool, dry place.
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Description
Rummo Orzo is an egg-free durum wheat dry pasta, which is an excellent choice for soups and side dishes.
The family pasta factory in Benevento makes its products using traditional methods. The pasta retains its shape and texture during cooking, making it an ideal ingredient for everyday meals.
Use
Cooking time: 7 minutes.
About Manufacturer
Rummo S.p.A. is a recognized company in the food industry, committed to producing high-quality products. During its operations, the company emphasizes reliability and professional manufacturing processes. The goal of Rummo S.p.A. is to continuously provide excellent quality to its partners and customers, meeting modern consumer expectations. The company follows strict quality assurance principles in its daily operations.
Storage
Store in a dry, cool place.
Manufacturer
Rummo S.p. A
Contrada Ponte Valentino Z.I. Area ASI
82100 Benevento
office@infood2000.hu
Nutritional values per 100 g
Composition & Allergens
Composition
DURUMBÚZADARA, ivóvíz. Allergén információ: A termék GLUTÉNT tartalmaz.
Allergens
- Glutént tartalmazó gabonafélék
- May contain traces of:
- Szójabab
- Mustard