Easter Ham Salad with Brioche Croutons
(0)
25 min
Pataky Péter
Ingredients
Price per portion:HUF 1,162.52
INGREDIENTS
IF YOU'D PREPARE IT DIFFERENTLY
You probably have at home
Preparation method
1
For the croutons, dice the bread or brioche and toast it in a little olive oil. Once toasted, add a spoonful of butter and toast it further with the butter.
2
Season with salt and pepper, and sprinkle with finely chopped herbs to your liking.
3
For the vinaigrette, mix the horseradish and mustard, add two spoonfuls of water, and while mixing with an immersion blender, slowly drizzle in the oil.
Chef's tip
You can also use Italian ham, or even coppa, but it can also be made with thinly sliced Easter ham. If you like, you can also add a few shavings of Parmesan.
Nutritional values
Energy value
2029.24 kJ485 kCal
10 min
