Bertolli

Bertolli Basiico pasta sauce

Bertolli Basilico pasta sauce is an Italian basil sauce with tomatoes and extra virgin olive oil.

Product information

The base of Bertolli Basilico pasta sauce is fine Italian tomatoes, basil and a little extra virgin olive oil. It is made with a soffritto base, which is a mixture of finely chopped vegetables that are gently sautéed in oil. These vegetables form the basis of the sauce and give it an intense and full flavour. No added sugar. Contains no artificial colours or flavours.

Instructions for use

Heat the sauce over a low heat and serve with pasta.

Producer information

Today, Bertolli is known worldwide as a leading brand of olive oils. It was born in 1865 in Tuscany, when Francesco and Caterina Bertolli opened their shop in the small town of Lucca, where they offered olive oil. Since then, Bertolli has grown into an international brand. Despite the growth, some things have not changed over time at Bertolli. The passion for perfection has remained – olive oils are still not only Bertolli's best-known but also its most beloved products.

As a key ingredient of the Mediterranean diet, olive oil is the key to the simple pleasures that Italian gastronomy offers. Olive oil embodies the joys of the Italian way of life, good food and good company, made even more enjoyable by the warm Italian sun. A little Bertolli is enough to turn even the most everyday dishes into a gastronomic treat.

Storage

Store in a cool, dark place. After opening, store in the refrigerator and consume within 3 days.

Distributor

Maresi Foodbroker Kft.
H-1118 Budapest
Homonna utca 2-4.

Product information

The information provided about the products displayed here is for preliminary information purposes only, after receiving the product, you will receive final information based on the label of the specific product.