Lucullus Mexican chili bean base powder 45 g

Lucullus Mexican Chili Bean Base

Preparation and use

Ingredients

• 30 dkg minced meat
• 25 dkg canned beans
• 20 dkg canned corn

Preparation

Fry 30 dkg of smaller diced, possibly minced beef, pork or chicken meat in 3 tablespoons of oil and add 6 g (approx. 1 teaspoon) of table salt. Pour 4 dl of cold water and the contents of the bag, then mix well and cook for 5 minutes. Then add 20-25 dkg of drained canned beans and canned corn to taste. Cook the ragout for a few minutes.

Producer information

Lucullus offers a wide range of high-quality basic spices and exotic spices. They offer fantastic spice salts for cooking delicious and varied dishes. Their seasonal products are quick marinades and salad dressings for summer barbecues. We recommend their jam fixers for fruits you want to preserve.

Storage

Store in a dry, cool place protected from sunlight.

Distributor

Szilasfood Kft.
2143 Kistarcsa
Nagytarcsai u. 6.

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.