Golden Imperial 20% vinegar is produced by traditional biological fermentation, ensuring excellent quality for your kitchen. It's an ideal choice for crafting delicious salad dressings, flavourful sauces, and pickling vegetables. We also highly recommend it for oriental dishes, steamed poultry, game meats, and hearty stews. Remember to dilute it before use, with a recommended ratio of 1/8. This versatile 1-litre EU product will be a fantastic addition to your pantry.
Country of origin
Description
Ételecet 20%
Vinegar produced by traditional biological fermentation. Excellent for making salad dressings, sauces, and pickling vegetables. We also recommend it for making oriental dishes, steamed poultry, game meats, and stews. Moderately hazardous material.
Use
Must be diluted. Recommended dilution ratio: 1/8.
Storage
Can be stored at room temperature, in a cool, dry place, protected from sunlight.
Distributor
Fer-Betta Kft.
1074 Budapest,
Csengery utca 23. 1.em.5.
Product information
The information provided here about the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- Ivóvíz
- Ecet