
Ziegler
Golden Acorn, wafers filled ( 80%) with cocoa ( 5%) cream
200 gDelivery within 90 minutes
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Ziegler Arany Makk
Wafer filled with cocoa cream (5%) and shaped like an acorn
Producer information
The Ziegler name still guarantees quality today.
The history of the Angyalföld wafer factory, which is now equipped with modern machinery, dates back to the beginning of the century, when József Ziegler, the grandfather, opened a bakery in a family house on the site of the present factory.
When the company, which soon became one of the five largest bread factories, was also nationalized, his son Tibor Ziegler, having obtained his industrial certificate in 1953, started making wafers with his wife.
In 1953, the Ziegler Wafer Factory was founded as a private enterprise on Kodály Körönd. Initially, only wafer sheets were baked, later they also dealt with flavouring. They "reinvented" the Karlsbad wafer, which is filled but not a creamy wafer.
Storage
Store in a dry, cool place, protected from light!
Distributor
Eredeti Ziegler Ostya Kft
1135 Budapest, Kisgömb utca 26
Product information
The information provided on the products presented here is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Composition
Búzaliszt | |
Cukor | |
növényi zsír | |
Pálma és kókusz változó arányban | |
Zsírszegény kakaópor | 5 % |
növényi olajok | |
Napraforgó | |
Pálma | |
repce változó arányban | |
Emulgeálószer | |
Dimetil-polioxán | |
Kukoricakeményítő | |
térfogatnövelőszer | |
E500 - Nátrium-karbonátok | |
Emulgeálószer | |
E322 - Lecitinek | |
Szója | |
Étkezési só | |
Étkezési sav | |
E330 - Citromsav |
Nutritional values per 100 g
Energy value | 2155 kJ/516 kCal |
Fats | 29 g |
including saturated fatty acids | 17.4 g |
Carbohydrates | 57 g |
including sugars | 32 g |
Protein | 5.4 g |
Salt | 0.03 g |
Fibre | g |
Allergens
Glutént tartalmazó gabonafélék |
Szójabab |
May contain traces of: |
Tojás |
Földimogyoró |
Tej |
Diófélék |