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Panificio il Basilico Handmade Leavened Loaf with Onion and Parsley

Panificio il Basilico Handmade Leavened Loaf with Onion and Parsley 

500 gHUF 1,399 /kg
700HUF
1,399 HUF
-50 %Sale ends in00:00:00

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Try the Basilico artisanal sourdough onion-parsley loaf, coming straight from the oven of the famous Szabi the Baker! This unique 500 g Hungarian bread is made with traditional aged sourdough, completely free of additives and artificial ingredients. Following a farm-to-table philosophy, it uses only the finest ingredients from family farms, making it a perfect choice for your daily meals or grilling.

Country of origin

Hungary

Description

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Important delivery information!

Basilico Bakery products arrive at our warehouse at 6:00 AM and we deliver them to you from 9:00 AM to 10:00 PM. Please take this into account when placing your orders! The specified delivery times also apply to express and repeat orders, we are unable to deliver the products earlier.

Product description

Panifico il Basilico artisan sourdough onion-parsley loaf straight from the oven of the renowned Szabi, a Pék. At Panificio il Basilico bakery, they believe in the farm-to-table concept: they are selective about the ingredients they use and source their ingredients from the best Hungarian and Italian, mostly artisan family-owned businesses.

Producer information

A bit Italian, always high-quality, always a bit different, always a bit more creative: the "home" of Italy in Hungary. They want to bring the real Italian "food feeling", the Dolce Vita, the "sweet life" to life. Panificio il Basilico is for everyone who loves to eat delicious food.

Sourdough is the foundation of their artisan bakery. Their basic principle is that good bread needs nothing more than flour, water, salt and love. They do not use any additives or artificial ingredients. They work with aged sourdoughs and are particularly proud of their Italian sourdough, which was started 102 years ago and has been cultivated ever since, and comes from near Naples, but they also love to bake bread with their Austrian rye sourdough, which was started 53 years ago and comes from Innsbruck.

Storage

Store at room temperature.

Distributor

Basilico Pékség Kft.
1097 Budapest, Vaskapu utca 1/e.


Product information

The information provided for the products presented here is for preliminary information purposes only; after receiving the product, you will receive final information based on the label of the product in question.

Nutritional values per 100 g

Energy value
258 kCal
Fats
2.8 gincluding saturated fatty acids1.5 g
Carbohydrates
50 gincluding sugars0.7 g
Protein
6.9 g
Salt
1.76 g
Fibre
2.3 g

Composition & Allergens

Composition

  • BL 80 búzaliszt
  • Teljes kiőrlésű búzaliszt
  • kovász
  • Ivóvíz
  • BL80 teljes kiőrlésű búzaliszt
  • Étkezési só
  • pirított hagyma
  • Petrezselyem

Allergens

  • Glutént tartalmazó gabonafélék
  • May contain traces of:
  • Tojás
  • Földimogyoró
  • Szójabab
  • Tej
  • Diófélék
  • Mustard
  • Sesame seeds