15 DAYS AVERAGE FRESHNESS
1,425 customers have this product in their favourites
35% of customers buy regularly
Enjoy the delicious Hungarian Kométa oven-baked garlic pork loin, crafted with gentle curing and beechwood aging for an incredibly tender texture and rich aroma. This sliced, quick-cured delicacy comes in a convenient 90g protective pack and is completely gluten-free, soy-free, and lactose-free. It stays fresh in your fridge for up to 12 days, ready for your sandwiches.
15 min
Under an hour
Country of origin
Description
Roasted, garlic pork neck.
Everyone can find a delicacy that suits their taste from the Kométa Kemencés products made from quality ingredients. Gentle pickling, baking in a wood-fired oven and aging on beech wood make the meat tender and rich in aroma. The Kométa plant is completely soy-free, the products are gluten-free, glutamate-free and, with the exception of cheese products, lactose-free and milk protein-free.
A special taste experience is guaranteed. Artisan care, with the expertise of a large company.
Storage
Store between 0-5 °C. Can be consumed until the date indicated on the packaging, the best before date refers to unopened packaging.
Distributor
Kometa 99 Zrt.
7400 Kaposvár, Pécsi utca 67-69.
Product information
The information provided here on the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- sertéskaraj92 %
- Ivóvíz
- Étkezési só
- Kálium-klorid
- Fokhagyma0.8 %
- Stabilizátor
- Difoszfátok
- Nátrium-trifoszfátok és kálium-trifoszfátok
- Dextróz
- Zselésítőszer
- Euchema-gumi
- Antioxidáns
- Nátrium-aszkorbát
- Természetes aromák
- Tartósítószer
- Nátrium-nitrit