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-35 %
-35 % until 22/6

Anthon Berg F&M Chocolate with marzipan and strawberry filling in champagne

220 gHUF 14,995 /kg
3,299HUF
5,139 HUF
-35 % until 22/6

439 customers have this product in their favourites

15% of customers buy regularly

Indulge in Anthon Berg F&M Chocolate, a luxurious Danish treat in a 220g pack. This exquisite chocolate features a rich marzipan filling (41%) perfectly complemented by succulent strawberries steeped in champagne (25%). Anthon Berg, a renowned Danish chocolate manufacturer with over a century of experience, ensures the highest quality, with a minimum of 50% cocoa. A truly sophisticated delight for any chocolate lover.

Country of origin

Denmark

Description

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Anthon Berg Chocolate with champagne-dipped strawberries and marzipan filling

Anthon Berg F&M Chocolate filled with marzipan (41%) and strawberries in champagne (25%). Try other flavors of Anthon Berg chocolate too!

Producer information

Anthon Berg is one of the oldest chocolate manufacturers in Denmark, with over 100 years of experience in chocolate making. From the very beginning, the company's guiding principle has been to produce the highest quality chocolate possible. The commitment to quality extends from the raw materials to the manufacturing process. Anthon Berg chocolate always contains a minimum of 50% cocoa. Perhaps this is why in 1957 Anthon Berg was awarded the famous Danish royal charter, the title of "Purveyor to the Danish Royal Court".

Storage

Store at room temperature!

Distributor

G.I.F.T. Kft
1112 Budapest, Budaörsi út 161.


Product information

The information provided for the products displayed here is for preliminary information purposes only, after receiving the product you will receive final information based on the label of the product.

Nutritional values per 100 g

Energy value
1832 kJ438 kCal
Fats
22 gincluding saturated fatty acids7.3 g
Carbohydrates
48 gincluding sugars40 g
Protein
6.7 g
Salt
0.04 g

Composition & Allergens

Composition

  • Cukor
  • Mandula21 %
  • Kakaómassza
  • Eper9 %
  • glükózszirup
  • víz
  • Kakaóvaj
  • Borok
  • Pezsgő1.3 %
  • Fehérbor
  • Alkohol
  • Tejzsír
  • Aroma
  • Emulgeálószer
  • lecitin
  • Étkezési sav
  • Citromsav
  • zselésítő anyag
  • Pektin
  • Tartósítószer
  • Szorbinsav
  • Káliumszorbát
  • Savasság szabályozó
  • trinátrium-citrát

Allergens

  • Tej
  • Diófélék