Sourced directly from Ibaraki Prefecture in Japan, Ubara Japanese rice features high-quality, short, round grains essential for authentic dishes. It is a great choice for making homemade sushi, onigiri, or bento boxes, and pairs wonderfully with Japanese curry. For the best texture, rinse 4-5 times before cooking in a rice cooker. Enjoy this 2 kg quantity for your favorite recipes.
40 min
Under an hour
Country of origin
Description
Ubara Japanese Rice
The high-quality Ubara rice comes from Ibaraki Prefecture. It is characterized by short, round grains, making it a perfect choice for sushi, onigiri (rice balls), bento boxes, or even as a side dish with authentic Japanese curry.
Storage
Store in a dry and cool place.
Usage
Rinse the rice 4-5 times, then drain it. Then follow the instructions of the rice cooker manufacturer.
About the brand
Ubara is a truly premium Japanese rice brand that meets the highest gastronomic expectations. If you are looking for the 'king of rice' for Japanese cuisine, Ubara is one of the best choices.
Distributor
VELKÁ PECKA s.r.o.
Sokolovská 100/94, Karlín, 186 00 Praha
Product information
The information provided here about the products is for preliminary guidance only; after receiving the product, you will receive final information based on the label of the specific product.
Nutritional values per 100g
Composition & Allergens
Composition
japán rizs