24 DAYS AVERAGE FRESHNESS
97 customers have this product in their favourites
22% of customers buy regularly
This Hungarian cooked paprika pork jowl bacon from Palóc is made with carefully selected ingredients and unique spices, complemented by red paprika and garlic. It is gluten-free, lactose-free, soy-free, and contains no flavour enhancers. Sourced from animals raised by Hungarian breeders, it is ready to eat once unpacked and keeps well for a long time.
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Description
Palóc Boiled Paprika Jowl Bacon
A high-quality product made with carefully pre-selected ingredients and unique spices, which becomes a true delicacy complemented by the aroma of red paprika and garlic. Gluten-free, lactose-free, and soy-free, it contains no flavour enhancers.
Producer Information
Palóc Hús KFT., founded in 2011 and 100% Hungarian-owned, produces its products exclusively from raw materials sourced from animals raised and slaughtered by Hungarian breeders.
Storage
Store below +4°C, in a dry place, preferably hung. Best before (day/month/year) when uncut: see packaging. Ready for consumption immediately after removing the packaging.
Distributor
Palóc Hús KFT.
2699 Szügy Béke Út 18.
Hungary
Product Information
The information provided here about the products is for preliminary guidance only; final information will be available on the product label upon receipt of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- sertésszalonna
- Étkezési só
- Fokhagyma