Hízóföld

Hízóföld Smoked-cooked Caesar bacon

Product Description

Smoked-cooked pork belly is a truly premium quality, mouth-watering delicacy that evokes the flavors of traditional Hungarian cuisine in every bite. Made from carefully selected ingredients, meticulously prepared by curing, smoking, and then cooking, we achieve a perfect harmony of flavors that is guaranteed to win over meat lovers.

• Excellent quality: Made from pork belly, which is carefully cured, smoked, and then cooked to provide the most intense flavor.
• Versatile use: Whether for cold or hot dishes, smoked-cooked pork belly is always a perfect choice. Ideal for breakfast, sandwiches, or even as an accompaniment to main courses.
• Freshness and naturalness: Contains no flavor enhancers to ensure the best taste experience.

How to consume?

• As a breakfast delicacy: A perfect choice for a hearty breakfast! With fresh bread, a little tomato, and onion, it's a truly mouth-watering experience.
• For cold platters: Smoked-cooked pork belly is the perfect addition to cold dishes. Serve with cheese, seasonal vegetables, or even fresh pastries!
• For sandwiches: The rich-flavored bacon goes great with sandwiches, either on its own or with other ingredients such as mustard, cheese, or fresh vegetables.
• For main courses: You can use it for soups, layered dishes, or anything that needs a little extra flavor. The smoky taste of the bacon enriches every dish.

Producer Information

With Hízóföld Kft., we started the production of our meat products in our Sárrétudvari plant in 2024. In the production of our finished products, we paid special attention to formulating our recipes so that our products are lactose-, gluten-, soy-, GMO-, and flavor enhancer-free.

Our product categories, without being exhaustive, include: - blood sausages/liver sausages - meat cheeses - liver pâtés - smoked, and smoked-cooked bacons, smoked products - heat-treated sausages - red meats, cold cuts - cooked hams - traditional products made in stone smokehouses - sausages, thick sausages, salamis - roasts, fats, which we produce using modern technology and strict quality control to ensure our customers receive the best quality.

Our company name is Hízóföld, which is also our brand name, a term locally associated with Sárrétudvari, traceable back to the time of the Hungarian Conquest.

In the production of our products, our mission is also our slogan, Hízóföld - the most beautiful path of meat.

Storage

Storage and transport temperature between 0-(+5) C°. Best before (day/month/year) see packaging.

Distributor

Hízóföld Limited Liability Company.
4171 Sárrétudvari, 099/18/A hrsz.

Product Information

The information provided here about the products is for preliminary information only; final information will be provided on the product label after the product has been received.