Alce Nero Tarallini with extra virgin olive oil

Alce Nero BIO Tarallini Olive Crackers

Alce Nero Tarallini with extra virgin olive oil are made from organic soft wheat grown in Italy and cold-pressed extra virgin olive oil produced by our Italian olive growers. Our Tarallini are made according to the traditional recipe and are the result of a special production process that involves two cooking processes: first they are boiled in water and then baked in the oven; this is why they are so crunchy and fragrant even without the use of yeast.

Producer information

Behind Alce Nero there are organic farmers and breeders who, since 1978, have been producing food that comes from farms that respect the land. They collaborate with more than 1000 Italian and 10000 Central and South American family-run businesses.

They have been involved in organic farming for over 40 years, taking care of the balance between the Earth and its inhabitants. In order to maintain this balance, they wanted to deal with the production of food that respects both. They only use ingredients free from synthetic substances for their products, the list of ingredients is short and simple, free from preservatives and additives.

They offer tasty, simple, everyday food that brings the family together around the table.

Storage

Store in a cool, dry place.

Distributor

VitalPlus Trade Kft.
Budapest, Vámház krt. 7, 1093, Hungary

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.