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Miil

Miil yoghurt lactose free

180 g

12 DAYS AVERAGE FRESHNESS

This product stays fresh for an average of 12 days after delivery, with a guaranteed minimum of 6 days. If you are not satisfied we will give you a refund.
Best Buy
HUF 178 HUF 989 /kg

Delivery within 90 minutes

100+ customers buy regularly

Xtra price:

HUF 160

Country: Czech Republic,
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Miil Lactose-Free Yogurt 3.5%

Miil Lactose-Free Yogurt is made with 3.5% fat content, making it a perfect choice for those who cannot consume traditional dairy products due to lactose intolerance. With its creamy texture and slightly sour taste, it is an excellent choice for breakfast, snacks or as a side dish to any meal. Miil Lactose-Free Yogurt is rich in nutrients and live flora, which contributes to healthy digestion.

Serving suggestions:

  • Enjoy on its own or with fresh fruit, seeds.
  • Stir into muesli or granola for the perfect breakfast.
  • Use as a base for cakes, desserts, smoothies or salad dressings.

     

Producer information

Hollandia Karlovy Vary is a traditional Czech producer, which produces its products from excellent quality milk from its own organic farm in an agricultural area adjacent to the protected landscape area of the Slavkov Forest. The products do not contain any stabilizers. Their irresistibly delicious, creamy taste is guaranteed to captivate you.

Storage

Store between +2 °C and +8 °C. Consume immediately after opening.

Distributor

Hollandia Karlovy Vary, s.r.o.
Pražská 673
431 51, Klášterec nad Ohří
Czech Republic


Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the specific product.

Durability

Average durability from the time of delivery: 12 days.

Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Composition

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laktáz enzim
joghurtkultúra
Bifidobacterium és Lactobacillus acidophilus tenyészet (10^6/g)

Nutritional values per 100 g

Energy value278 kJ/67 kCal
Fats3.7 g
including saturated fatty acids2.6 g
Carbohydrates4.4 g
including sugars4.4 g
Protein3.9 g
Salt0.1 g
Fibre g

Allergens

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Always check the allergens content on the product packaging before consumption.