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Izsáki Házitészta 8-egg csipetke is a traditional Hungarian pinched pasta with authentic homemade taste. It pairs wonderfully with hearty meat or vegetable soups, and also makes a delicious side dish for saucy recipes. Simply cook the 200 g pasta in salted boiling water for 18–23 minutes, then let it rest covered for 5 minutes.
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Description
Izsáki 8-egg csipetke is a traditional-style dried pasta in csipetke shape for everyday kitchen use. It works well in soups, as a side dish, and in pasta dishes too.
Izsáki Házitészta puts familiar flavors and consistent quality first whenever you need a reliable ingredient. Csipetke pairs well with hearty meat broths, vegetable soups, and also as a side dish for meals with rich sauces.
Use
Cook in boiling salted water for 18–23 minutes, then remove from the heat and let rest for 5 minutes in the cooking water, covered.
About Manufacturer
Izsáki Házitészta Kft manufactures homemade-style pasta products. The company offers solutions for everyday cooking, focusing on reliable production and consistent quality.
Their pastas are well suited for soups, side dishes, and simple pasta meals when you need predictable results in the kitchen.
Storage
Store in a dry, cool place protected from sunlight. Best before the date indicated on the packaging.
Manufacturer
Izsáki Házitészta Kft
6070 Izsák, Gyulai Pál u. 8.
Nutritional values per 100 g
Composition & Allergens
Composition
Búzaliszt, Tojás
Allergens
- Glutént tartalmazó gabonafélék
- Tojás