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Speisekammer frozen puff pastry with sour cream

1 kgHUF 2,649 /kg
2,649HUF

2,218 customers have this product in their favourites

23% of customers buy regularly

Speisekammer frozen puff pastry with sour cream is a convenient 1kg Hungarian product, perfect for quick baking. Defrost at room temperature for 20-25 minutes, then bake at 200°C for 16-18 minutes. Produced in a state-of-the-art factory under strict food safety and quality regulations (HACCP, BRC), ensuring delicious results. Remember, do not refreeze after defrosting.

Country of origin

Hungary

Description

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Speisekammer Puff pastry with sour cream

Defrosting: at room temperature for 20-25 minutes. Bake at 200 °C for 16-18 minutes. Do not refreeze after defrosting!

Producer information

In 2004, the company moved from Budapest to Szigetszentmiklós, where production takes place in a state-of-the-art factory building equipped with modern technology on a 1-hectare property owned by the company, in accordance with strict food safety, quality assurance (HACCP, BRC) and technological regulations.

Their employees carry out their work with due regard to good manufacturing and hygiene practices, as well as food safety and environmental protection regulations, so that their products can always be consumed safely. Their products are manufactured and delivered under controlled conditions, subject to regular inspections.

Distributor

Speisekammer Kft.
8080 Bodmér, belterület 40/5. hrsz.


Product information
The information provided here on the products is for preliminary information purposes only; after receiving the product, you will receive final information based on the label of the product in question.

 

Nutritional values per 100 g

Energy value
1511 kJ361 kCal
Fats
19 gincluding saturated fatty acids9.7 g
Carbohydrates
39 gincluding sugars1.8 g
Salt
8.1 g
Fibre
1.8 g

Composition & Allergens

Composition

  • Búzaliszt
  • Ivóvíz
  • margarin
  • Növényi zsírok és olajok
  • Pálma
  • Napraforgó
  • Ivóvíz
  • Étkezési só
  • Emulgeálószer
  • Zsírsavak mono- és digliceridjei
  • savanyúságot szabályzó anyag
  • Citromsav
  • aromák
  • Színezék
  • béta-karotin
  • tejföl10 %
  • reszelt sajt5 %
  • Élesztő
  • glutén
  • Cukor
  • tojáspor
  • sütőipari keverék
  • Búzaliszt
  • Emulgeálószer
  • zsírsavak mono- és digliceridjeinek mono- és diacetil-borkősav-észterei
  • Búzaglutén
  • lisztkezelőszer
  • aszkorbinsav
  • Étkezési só
  • Kalácsfény
  • modifikált keményítő
  • Burgonya
  • glükózszirup
  • Növényi olaj
  • Napraforgó
  • Stabilizálószer
  • Nátrium-foszfátok
  • savanyúságot szabályzó anyag
  • Kalcium-hidroxid
  • Színezék
  • E160b(ii)

Allergens

  • Glutént tartalmazó gabonafélék
  • Tojás
  • Tej
  • May contain traces of:
  • Szójabab
  • Diófélék
  • Mustard
  • Sesame seeds
  • Sulfur dioxide