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Roasted Ribs

Name: Roasted Ribs
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 6 SERVINGS
Cuisine: Magyaros
Ingredients: 1.5 kg pork ribs; 5 tablespoons lard; 9 cloves garlic; Salt; Pepper; Ground cumin

130 min

GastroHobbi

Preparation method

Preparation time: 10 minutes + baking time

Slice the ribs along the bones, salt, pepper, sprinkle with ground cumin, and arrange them in a baking tray.

Pile the peeled, chopped garlic on top, spoon over the fat, pour in 100 ml of water, and cover with moistened baking paper. Bake in a preheated oven at 180 degrees Celsius, fan-assisted mode, for 20 minutes, then reduce the temperature to 150 degrees Celsius and continue baking in fan-assisted mode for 1.5-2 hours.