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Smoked salmon salad, homemade labneh

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15 min

Pataky Péter

Pataky Péter


Ingredients

Price per portion:HUF 1,701.53
INGREDIENTS

Preparation method

1

Labneh is a cooling cream cheese that can be easily made at home.

2

The easiest way is to mix Greek yogurt and sour cream, salt it slightly, season to taste, then wrap it in a cheesecloth and hang it over a bowl to drain overnight in the refrigerator.

3

For the salad, the prepared labneh goes on the bottom, then we pile the salad leaves on top, seasoned with a little olive oil, lime juice, and a pinch of salt.

Chef's tip

It can also be made with marinated salmon or even tuna. Labneh is also an excellent sandwich spread. If serving as a main course, offer brown bread or sourdough toast with it. It also pairs well with eggplant dip.

Nutritional values

Energy value
1359.8 kJ325 kCal