Skip navigation

Buy all ingredients right below the recipe

INGREDIENTS

  • 1/4 cup oatmeal
  • 2-3 dried apricots, pureed
  • Seasonal fruits to taste

PREPARATION

  • 1
    Pour the oats and apricots into a pot, then add 3/4 cup of water.
  • 2
    Cook on medium heat for about 5-7 minutes, then let it cool. Serve with fruit.
Tip
If you want a thinner consistency for the porridge, you can dilute it with breast milk, formula, plant-based drinks, or cow's milk, according to age.
ManóMenü
Ambrus Éva, founder of ManóMenü and a mother of young children. She believes that nourishing our children and family is one of our most important missions, and therefore she aims to provide assistance with great articles and recipes, spiced with tricks and practical tips.

INGREDIENTS