24 DAYS AVERAGE FRESHNESS
1,958 customers have this product in their favourites
31% of customers buy regularly
Enjoy the delicious Gierlinger's smoked and cooked pork loin, which is beechwood-smoked, quick-cured, and conveniently pre-sliced. Made in Hungary from quality pork, this flavorful cold cut comes in a protective atmosphere packaging. The handy 100g pack is perfect for your daily sandwiches and stays fresh for at least 14 days when kept refrigerated.
Country of origin
Description
Gierlinger's smoked-cooked sliced pork neck
Quick-pickled, sliced pork neck smoked on beechwood in a protective gas package.
Producer information
Tamási-Hús Kft. started operating in Tamási in 2007. It specializes in smoked bacon, cooked bacon and fried so-called Crispy bacon. This wide range of products is sold under the trademark "Gierlingers Premium Bacon". Whether it is sliced or diced bacon, everything is made exclusively from fresh European meat. Due to continuous innovations, Tamási-Hús Kft. has become a major producer of fried bacon products. In 2020, the plant's area and production capacity more than doubled.

Storage
Store at around 7 °C.
Distributor
Tamási Hús Kft.
7090 Tamási, Dózsa György utca 123.
Product information
The information provided here about the products is for preliminary information only. After receiving the product, you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- sertés karaj80 %
- víz
- Étkezési só
- Stabilizátor
- trifoszfátok
- Sűrítőanyag
- Karragén
- cellulóz
- Cukor
- Maltodextrin
- Antioxidáns
- Nátrium-aszkorbát
- természetes aroma
- fűszerkivonatok
- Fokhagyma
- Tartósítószer
- Nátrium-nitrit
- bükkfafüst






































