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Enjoy Biona Organic Tamari Soya Sauce, a delicious gluten-free alternative to regular soy sauce. This 150 ml bottle offers the rich, deep, and slightly salty taste of traditional Japanese tamari. Produced in Great Britain, it's perfect for enhancing your Asian-inspired dishes or as a versatile condiment. Biona guarantees 100% organic, ethically produced ingredients for a healthier, flavourful choice.
Country of origin
Description
Biona Tamari Soy Sauce
Tamari soy sauce is originally from Japan and is an important part of traditional Japanese cuisine. Soybeans are mainly used to produce soy sauce. Tamari comes from the Japanese word "tamaru", which means "dripping" or "dripping", referring to the process of making soy sauce. Tamari soy sauce has a rich, deep and slightly salty taste. Gluten-free.
Producer information
Biona is a brand offering 100% organic, ethically and sustainably produced foods, founded over 35 years ago in London. They currently sell over 350 organic products in 30 countries around the world. They strive to constantly improve, offering better, healthier foods and a wider selection to their consumers.
They do not use chemical pesticides, insecticides or genetically modified seeds to produce their ingredients. Each of their products can be traced back to the best quality, all-natural, vegetarian (and often vegan) ingredients.
Storage
Store in a cool, dry place.
Distributor
VitalPlus Trade Kft.
Budapest, Vámház krt. 7, 1093, Hungary
Product information
The information provided about the products here is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- Ivóvíz
- Szójabab46.5 %
- Tengeri só
Allergens
- Szójabab