Celeriac
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This Dutch celeriac is a loose root vegetable with a wonderfully characteristic flavor that will elevate your cooking. Enjoy it fresh as a crunchy snack, or blend it raw into a vitamin-rich juice. It is also an excellent choice for flavoring traditional soups or making a comforting cream soup. To keep it fresh for longer, store it in a cool, dry place between 5–10°C, or simply pop it in the fridge.
Country of origin
Description
Celery is one of the most distinctive-tasting vegetables you can find in your kitchen. Fresh, it can be a perfect snack, or to preserve the vitamins, you can also consume it raw, in juice. It can be an excellent soup flavouring, or you can also consume it on its own in the form of cream soup.
Storage
Store in a dry, cool place, between 5-10°C. If you want to consume it for a longer period, it is worth storing it in the refrigerator.
Product information
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Composition & Allergens
Allergens
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