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Try this delicious Hungarian smoked grill sausage by Vegán Manufaktúra! This 400 g wheat-protein meat substitute is made from quality wheat gluten, oatmeal, and two flours, seasoned with pepper, cumin, and paprika. It stays fresh for up to 128 days. Just remove the casing, fry it in a little oil, or heat it in water, a pan, or the microwave, and enjoy with mustard or stews!
Country of origin
Description
Product information:
Pre-cooked and prepared for grilling wheat protein-based meat substitute preparation. The smoked grill sausage is based on good quality wheat gluten, oatmeal and two types of flour. Its taste is due to the properly developed proportions of pepper, caraway and paprika spices that have been perfected for months. Preparation: remove the artificial casing from the grill sausages, fry them in a little oil, then eat them with ketchup, mustard, or even with stews.
Storage: Store between 4-7 °C. Consumable until the date indicated on the packaging.
Preparation: Can be consumed directly after heating in hot water, in a pan or in a microwave oven.
Distributor:
VEGÁN-Manufaktúra Kft.
8183 Papkeszi, Bajcsy-Zsilinszky Endre utca 53.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- víz
- búzasikér
- Zabpehely
- finomliszt
- Étkezési só
- Fokhagyma
- Kukoricaliszt
- fűszerpaprika
- őrölt bors
- Folyékony füst
- Kókuszzsír
- Kukoricakeményítő
Allergens
- Glutént tartalmazó gabonafélék