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Comet winter salami 

70 gHUF 12,129 /kg

30 DAYS AVERAGE FRESHNESS

849HUF

Only 14 items left

3,100 customers have this product in their favourites

27% of customers buy regularly

Enjoy the premium Kométa sliced classic winter salami, an authentic Hungarian specialty. Crafted from carefully selected ingredients and a unique blend of spices, this delicious salami undergoes a special smoking process and is naturally aged for 90 days to achieve its distinctive flavor. This 70 g portion is both gluten-free and lactose-free, and stays fresh for 29 days.

Country of origin

Hungary

Description

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Winter salami.

The Premium salamis are long, naturally matured, original Hungarian salamis. These products, well-known and popular worldwide, offer an excellent gastronomic experience with their special flavours, with various seasonings - in Kométa quality. The Premium salamis are made using original and appropriate quality basic materials and spices. Carefully selected basic materials, specially composed spice mixtures, the unique smoking process and the 90-day maturation result in the outstanding quality and unique flavour of the product.

Storage

Store between 5-20°C. Consumable until the date indicated on the packaging, the best before date applies to unopened packaging.

Distributor

Kometa 99 Zrt.
7400 Kaposvár, Pécsi utca 67-69.


Product information
The information provided here regarding the products serves only for preliminary information, after receiving the product you will receive final information based on the label of the given product.

 

Durability

Average durability from the time of delivery: 30 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1991 kJ481 kCal
Fats
43 gincluding saturated fatty acids18.3 g
Carbohydrates
0.5 gincluding sugars0.5 g
Protein
23 g
Salt
3.9 g

Composition & Allergens

Composition

  • Sertéshús
  • sertésszalonna
  • Étkezési só
  • Dextróz
  • Fűszerek
  • Tartósítószer
  • Kálium-nitrát
  • Nátrium-nitrit
  • starterkultúra
  • Ehető bél (marha kollagén)
  • 100g késztermék 156 g sertéshús felhasználásával készült